Shavout Dessert

Weight watchers cheesecake recipe  made and tried from Judy Lillien

servings | 12
estimated POINTS values per serving | 3
course | Desserts

Ingredients

16 oz. 1% cottage cheese
8 oz. Neufatchel cream cheese
8 oz. fat free sour cream
1 cup Splenda
1 Tbsp. lemon juice
1 tsp vanilla extract
4 eggs
1/2 cup flour

Instructions

Mix all ingredients in blender in order given starting with cottage cheese and ending with flour. Mix well. Grease a 10 inch deep dish pie plate with spray butter and pour in cheese mix. Sprinkle with cinnamon and bake at 325 for 40 minutes. Cool and refrigerate. No crust but you wouldn’t know it.